Khaman Dhokla is delicious, fast, cheap, low-fat, high-fiber, and vegan. HA!
The whole recipe cost $1.66 or $0.20 a serving .
My family and I like to eat ours with a quick cilantro chutney made from leftover chili, cilantro, lime juice, and salt. Enjoy it as a snack, side dish, or fantastic breakfast. Continue reading “Khaman Dhokla”→
This Palak Paneer is quite different from what you might find in a North American restaurant. It’s a quick and easy side dish or a vegetarian main course when paired with naan, paratha or basmati rice. With only a few simple, cheap and readily available ingredients you can have this gorgeous dish on the table in 20 minutes.